Smooth broccoli soup
Sanni's Smooth broccoli soup
Ingrediendts (8 portions):
2 onions
6 potatoes
800 g fresh broccoli (Use the stalks of the broccoli to)
4 boullions (I use 2 meat & 2 veggie-flavour )
1 dl heavy whipping cream
Water
Salt
Pepper
Garlic powder
Aromat
Topping:
Crayfish tails or nothing at all. ;) (I just eat the soup with bread.)
For the vegan: replace the 2 meat boullions with veggie-boullions & replace the heavy whipped cream with vegan cream.
For lactose intolerant: relace the heavy whipped cream with lactose-free cream
Cut all the vegetables and put it in the pot with the boullions
Do not fill the pot with water above the vegetables, just a piace under the veggies, just like you can see in the pitcure.
When the vegetables are done, pour everything in a really big bowl, (I use a big salad-bowl). All the water to!
Now you mix everything in a mixer. Probably everything doesn't fit in the mixer at once, so mix all that you can then pour the smooth soup in the pot again. Mix the rest unmixed soup to a smooth soup and again, pour it in the pot.
Now when all of the smooth soup is in the pot you have the stove on middle-warm temperature.
Pour now in the heavy whipped cream in the soup and all the spices after your taste.
Now you can finally enjoy the tasty, smooth broccoli soup! ;) Bon appetit!
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